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STEVIA REBAUDIANA, Sugar Substitute and
natural sweetener
Recently Stevia has had a lot of publicity
in Australia. It has been featured on 2 TV shows and on Radio.
This is what other people say:
The Canterberry Farm from Oregon
If you add only one plant to your herb garden this year it should be
stevia.
The stevia plant has become a source for a popular low calorie sweetener in South America,
the Orient, Israel, and is in fact the largest selling sweetener in Japan after sugar.
Homoeopathically, stevia has been reported to be effective in the treatment of many
diseases such as diabetes, skin diseases, hypertension, weight loss and infections to name
just a few.
Try a Natural, Non-toxic, Calorie-free Sweetener
Stevia is a herb that has been used as a sweetener in
South America for hundreds of years. It is calorie - free, and the powdered concentrate is
300 times sweeter than sugar. Stevia is widely used all over the world. in Japan, for
example, it claims 41% of the sweetener market, including sugar, and was used in Japanese
Diet Coke until the company replaced it with aspartame to "standardize"
worldwide. There have not been any reports of toxicity with stevia, which is consumed by
millions of people daily.
I like to give you a gift to say "thank you"
for visiting this website.You can download my 12 Healthy Recipes eBook
this will give you 12
healthy tasters recipes, an extract of my 101
Healthy Recipes eBook.
To down load it click here
healthseriesau@freeautobot.com
Soon after you send the email you will receive an email
asking you to validate your acceptance of email. I
need you to click the link and accept the email. If you don't you
won't get the 12 Healthy Recipes eBook.
(This is simply to protect you from
spam and so you know you ask for the eBook)
Enjoy and let me know what you think of it.
elke.roland@bigfoot.com
You can read more about it here
(the link will open in a new window)
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